Bakery Clerk / Cashier Aranıyor

Simit & Poacha Bakery

FT/PT oppening and closing

Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.

Also handles closing and opening procedures for the bakery.

Established and maintained open, collaborative relationships with the kitchen team.

Set up and performed initial prep work for food items.

Quickly and courteously resolved all guest problems and complaints.

Displayed a positive and friendly attitude towards customers and fellow team members.

Promote sales by assisting customers and offering suggestions.

Ability to communicate professionally in person and by phone.

Stock shelves, counters, and tables with merchandise.

Provide prompt and courteous service to all customers

Utilize product knowledge to promote sales.

Enter register transactions accurately.

Stay informed of store policies, procedures, and promotions.

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